Your outdoor kitchen is your workshop. It’s a place of purpose and focus, where paths are forged, instinct is your guide, steak earns its stripes, flavor becomes an obsession, and ingredients are transformed. The desire to constantly challenge the status quo and push boundaries is expressed deeply in our design language and our approach to redefining what the grill should be. Drawing upon the performance, durability and dependability of commercial kitchens, our founders took this as inspiration to transform the outdoor cooking experience. This maverick attitude is at our core. It is what inspires us to think big and not to settle for ‘good enough’. Our vision is much grander.

Every DCS grill is hand-finished, a tradition that has been carried on since our first grill was crafted in 1989. It is how we guarantee our workmanship, and the attention to detail we put into our products. The outdoor environment is unforgiving, so we pride ourselves on delivering grills and accessories that are solid, hardwearing, and durable. We fabricate from heavy-duty 304 stainless steel for its resistance to corrosion and oxidation, with all welded joints hand-finished for long-lasting quality.

The centerpiece of the outdoor kitchen, you need your grill to handle anything you throw at it — or on it. Built from 304-grade stainless steel and delivering 25,000 BTU of power, these grills combine premium styling with thoughtful design to deliver powerful performance and flexible grilling solutions. Both our Series 7 and Series 9 Grills offer premium features, includingan optional infrared sear burner for high-intensity heat and even temperature distribution, a powerful rotisserie, and our Grease Management System™. Designed for unparalleled control and power and hand-finished to a high standard, these grills are built to withstand the demands of the serious cook as well as the weather. DCS Series 9 Grills take things to the next level, with premium design styling and added features such as a charcoal smoker tray with hot surface flame ignition, secondary cooking racks for braising and baking, and an easy-to-open spring-assisted hood.