At the hearth of outdoor entertaining lies an incredible product; one that has been past down from generations to generations, rich with culture and brings a sense of versatility far beyond a stainless gas box. Chicago Brick Ovens are the cornerstone of outdoor entertaining and providing delicious meals for your entire family gathering. Made in the USA, this hybrid gas-burning countertop pizza oven kit will become the centerpiece of your outdoor kitchen for its versatility, durability, and performance. The Chicago Brick Oven CBO-750 Hybrid Countertop Pizza Oven features a low, igloo-shaped dome which is modeled from ancient Italian wood-burning oven designs. The design of the oven creates a FlameRoll, using the vent to pull the flame horizontally across the top of the dome and then vertically back down the side, creating temperatures of up to 1,000 degrees Fahrenheit for superior cooking. The two-burner design has an infrared burner under the hearth, and an ambient burner in the back of the hearth to keep things nice and toasty. You can also burn wood while the gas burners are on for some wood flavor in every meal. The flue system creates a steady draft along the dome to prevent smoke from existing through the front. The special shape of the Chicago Brick Oven CBO-O-CT-750-HYB reduces cold spots and ensures that the radiant heat is used efficiently. The oven has a 38-inch x 28-inch cooking area, creating over 1,064 sq. inches of cooking surface). The outside of the oven has a powder-coated steel cabinet with a copper vein finish for a classic, Italian wood-fired oven appearance. Combining traditional brick oven design with modern engineering, this outdoor oven is made from refractory cement and stainless steel fibers. Chicago Brick Ovens are highly sought after because they are certified to UL standards. The CBO-O-CT-750-HYB pizza oven comes as a complete package with the oven, installation kit, infrared thermometer, pizza peel and cleaning brush. It takes 45 minutes to heat up start cooking.