Broil King Smoke 28-Inch Vertical Charcoal Upright BBQ Smoker

Model: #923610 UPC #62703236100
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$494.10 reg $549.00

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Broil King Smoke 28-Inch Vertical Charcoal Upright BBQ Smoker

Model: #923610 UPC #62703236100
$494.10 reg $549.00

save $54.90

10% Off

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  • Product Overview
    • Four adjustable 15-inch x 12-inch cooking grates with four cubic feet of adjustable cooking capacity.
    • Heavy-duty slide-out charcoal tray for easy cleaning.
    • The secondary door provides access to a smoker box and water pan, minimizing smoke and heat loss in the main oven.
    • Two adjustable cast aluminum dampers regulate the airflow throughout the cooking chambers allowing for precise temperature control.
    • Includes a multi-purpose chrome coated roast/rib rack and 16 stainless steel meat hooks.
    • Overall Dimensions: 28 1/2" Wide x 48 1/2" High x 25 1/2" Deep
  • Pricing Policy

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Description

The Broil King (923610) Smoke Vertical Smoker features 770 square inches total cooking space, four adjustable stainless steel cooking grids, adjustable Roto-Draft cast aluminum damper system, and two rugged steel doors with gasket premium latch system.

 Due to this brand's MAP policy, most active promotions will not be applied to this item. In some cases, we have the ability to offer these discounts through phone sales. If you would like to discuss additional discounts or savings opportunities, please contact us at (855) 341-3312. To view the list of brands protected by MAP pricing, please visit our Pricing Policy. Thank you for your understanding and we hope you have a great day!

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Questions About This Product

Q:Can wood be used in the vertical smokers? - asked June 24, 2024, 8:09 am

A:Yes

At BBQGrills.com, we are committed to educating our customers about our products. If you have a question regarding this item, you can ask your question here or you can call us at (855) 341-3312. We look forward to assisting you with your purchase.

Reviews for Broil King Smoke 28-Inch Vertical Charcoal Upright BBQ Smoker

Apr 7, 2022

good results

I bought this smoker about a month ago and results have been great.

- gary00

marlton, NJ

Apr 7, 2022

Love this Smoker

Won this about 2 years ago from an Inns & Gunn beer contest. Such a good easy to use smoker. The only issue is that the seals around both doors leak, but i am not too worried. It holds temp pretty good.

- Charlie5107

Winnipeg, MB

Apr 7, 2022

Fabulous Smoker - Awesome food

Bought this about a month back and so far it's been turning out some fabulous low and slow food. Would recommend to anyone looking for vertical style smoker.

I've had the best performance removing the smoke chip box and lowering the water pan to the middle rack level so I can easily slide it in and out to add water. The initial setup height made it difficult to slide out to add water once it was hot. Using chunk wood now which I just add to the charcoal for the beautiful smokey taste.

Performance of my Broil King gasser convinced me to take a chance on this new smoker. Definitely worth it.

- entombedtrader

Toronto, Ontario

Apr 7, 2022

One great smoker!

Just got this unit a week ago. Assembled it in an hour and a half .I am impressed with double wall construction, and doors the seal shut. I just cooked some of the best ribs I have had in quite some time. I have been smoking meats on an offset vertical smoker that I got about 10 years ago and just plain wore it out. I always had good results but it took a lot of wood and charcoal. The Broil King used
about 1/5 the fuel and what was more surprising was I probably got as good a batch of ribs as any I have smoked in the last 10 years,on my very first try. This is well worth the money.

- The Gman

Fort Worth, TX

Apr 7, 2022

Works Great!

This is the first smoker I have owned. It was easy to put together; instruction were well written and easily understood. The quality of the product is exceptional, especially considering how inexpensive it is compared to similar products. Parts are easy to clean. The wheels allow for easy movement. As a beginner smoker, I have enjoyed learning with my Broil King! So far I have smoked pork ribs, chickens, chicken pieces, sausage, and pork butts. All turned out fantastic, with my wife commenting that the ribs where "the best I ever had!

- jobordonaro

Chester, NJ

Apr 7, 2022

Excellent Smoker

For my first smoker, this was the best gift I received in May 2017. I've used it many times in all season and was never disappointed. Today here in Edmundston NB it is -24c with wind chill of -35c and I have a pork shoulder smoking with apple wood whisky mixture marinade and infusion. This smoker is real Canadian Icon.

- Bruce B Harquall

Edmundston, NB

Apr 7, 2022

Smoker works great!!!

I bought this smoker a little over a month ago and have now completed my third smoke with it. Have done ribs, pulled chicken, smoked salmon, and canadian bacon. The smoker worked great each time. Very easy to maintain a constant temp and virtually no leakage of smoke. Easy to access the fire box. It would be nice if there was a port to allow temperature probes to be inserted into the smoker but I just ran them through the door seal with no problem. Unit is well made and I look forward to many years of great use.

- SoCal Chris

Corona, CA

Apr 7, 2022

venting works well

bought this of a fellow who won it, works so good I just cant keep up with the demand from neighbors and friends

- zane

Alberta, Canada

Apr 7, 2022

Ease of use

Just got my new Broil King Smoke, and absolutely love it. Very easy to remove and replace shelves as needed. The Turkey rack is fabulous. Racks were easy to clean, and just love the rate of smoke I am getting. So far have cooked lots of different foods, and not once have I been disappointed.

- Keith B.

Gravenhurst, Ontario

Apr 7, 2022

A no nonsense smoker for the outdoors chef, great

I've had my smoker for several years now and wouldn't trade it for another. After initially experimenting, I now get the results I want.

- Marci-puss

Sarnia, ON

Apr 7, 2022

1st smoker I'm hooked

Took a chance on redeeming points from work's safety program and picked this smoker. Only thing I'd encourage after choosing this is a thermometer, one that uses a probe so you can keep the box closed. I'm smoking in -20C temps or colder less you need to look the better.

- Dogsmack

Central Alberta

Apr 7, 2022

All the features are great.

I had this for about 11/2 yrs and I enjoy trying new recipes. Everything that I've smoked in this has been a hit. It has become a great addition to the family and a great hobby.

- Tmurph

Ontario

Apr 7, 2022

Amazeballs. That is all

Won mine in a contest and love it. The design is pretty solid. Done a bit of subzero smoking too and it's been solid. Only issue is that the lower smoke box pin fell out, and since I don't have a receipt can't replace the piece. So build quality is a bit of an issue. Otherwise design wise it's pretty solid. Love it and still trying to get the perfect ribs :-)

- Tony S

Calgary, AB

Apr 7, 2022

So far so good

Bought this smoker 3 days ago.
Smoking trout filet for now. Everything is fine. Temperature easy to control. Drip tray kind of aukward, could do without.

- Salar2210

Blainville, Quebec

Apr 7, 2022

Easy to manage and control heat

Received as retirement gift and happy with the outcome of whatever I was smoking.

- Dan2018

Fort Mcmurray

Apr 7, 2022

Works great

I just bought my smoker about a two week ago have used it to cook every day since

- Cooker32

Toledo ohio

Apr 7, 2022

Good idea but not fully thought out part w

Almost a full year using this smoker and still have to refill the water tray every 1.5 to 2hours. Definitely needs a bigger combustion chamber to accommodate a larger water pan. Other than this everything else is fine....but you have to baby site this thing through the whole cook....should have went with the vertical cabinet smoker with the offset combustion chamber.

I have done Brisket, ribs, baked beans, sausage all at the same time.....

Thinking of trying sand in the water pan as a heat sink instead of water...

Maybe review part 3 to come.

- Grant 1968

Toronto

Apr 7, 2022

Great, but...

I just completed my third smoke in the first week of ownership. Food and and function are fantastic! Look is amazing! However, I am noticing some repeating issues here and in these reviews. Liquid leaks from the legs AND the upper/lower vents, (how?) have stained my composite deck!! Also, the juice/water tray does dry out quickly, hard to clean with all that gets caked on! Can you help with this?
What is the third, "optional" tray for?

- Plommy

Toronto

California Residents: Prop 65 WarningFor California Residents:  Proposition 65WARNING: Combustion of this product results in the emission of Carbon Monoxide, soot and other combustion byproducts which are known by the State of California to cause cancer, birth defects or reproductive harm. Drilling, sawing, sanding or machining wood products generates wood dust and other substances known to the State of California to cause cancer. Avoid inhaling dust generated from wood products of use a dust mask or other safeguard to avoid inhaling dust generated from wood products. Wood products emit chemicals known to the State of California to cause reproductive harm. For more information, go to www.p65warnings.ca.gov.

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